Title of article :
Antioxidant phenolic glycosides from the roots of Illicium dunnianum Original Research Article
Author/Authors :
Zheng-Jian Bai، نويسنده , , Zhen-Feng Fang، نويسنده , , Hui Chen، نويسنده , , Shishan Yu، نويسنده , , Dan Zhang، نويسنده , , Huai-Ling Wei، نويسنده , , Shuanggang Ma، نويسنده , , Yong Li، نويسنده , , Jing Qu، نويسنده , , Song Xu، نويسنده , , Jing-Hong Ren، نويسنده , , Fen Zhao، نويسنده , , Nan Zhao، نويسنده , , Jun Hong Liu، نويسنده ,
Issue Information :
دوهفته نامه با شماره پیاپی سال 2012
Pages :
6
From page :
206
To page :
211
Abstract :
Eight new phenolic glycosides, dunnianosides A–H (1–8), and nine known phenolic glycosides (9–17), were isolated from the roots of Illicium dunnianum. The structures of these new compounds were elucidated by spectroscopic methods including 1D and 2D NMR, HRESIMS, and chemical methods. Compounds 1–5, 7, and 9 exhibited potent antioxidant activities against Fe2+-cystine-induced rat liver microsomal lipid peroxidation, with IC50 values ranging from 3.8 ± 0.6 to 23.0 ± 2.2 μM.
Keywords :
Illiciaceae , Phenolic glycosides , Illicium dunnianum , Antioxidant activities
Journal title :
Carbohydrate Research
Serial Year :
2012
Journal title :
Carbohydrate Research
Record number :
967739
Link To Document :
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