• Title of article

    Comparison of rapid and simple colorimetric microplate assays as an index of bacterial count

  • Author/Authors

    T. Kuda، نويسنده , , K. Shimizu، نويسنده , , T. Yano ، نويسنده ,

  • Issue Information
    ماهنامه با شماره پیاپی سال 2004
  • Pages
    5
  • From page
    421
  • To page
    425
  • Abstract
    We investigated rapid and simple colorimetric microplate assays with tryptone–yeast–glucose broth (TYG) containing oxidation–reduction (redox) indicators (alamarBlue, MTS and WST-8), AquaTest (selective medium for coliforms) and PYP broth containing pH indicator (phenol-red) to assess cell counts using Escherichia coli, Staphylococcus aureus and Bacillus cereus strains as test organisms. In all redox systems, the estimation of aerobic cell concentration was possible by incubating at 35 °C for several hours. Although optical densities for MTS or WST were higher than that of alamarBlue, the time to obtain results (which may be correlated with doubling time) was longer. Color changes in AquaTest were 200–300 min later than for TYG containing alamarBlue and PYP.
  • Keywords
    Redox indicators , Bacterial count , Microplate assay
  • Journal title
    Food Control
  • Serial Year
    2004
  • Journal title
    Food Control
  • Record number

    975530