Title of article
Nouws antibiotic test: Validation of a post-screening method for antibiotic residues in kidney
Author/Authors
Mariël G. Pikkemaat، نويسنده , , Sabrina Oostra-van Dijk، نويسنده , , Arend Jan Schouten، نويسنده , , Michel Rapallini، نويسنده , , Linda Kortenhoeven، نويسنده , , Harry J. van Egmond، نويسنده ,
Issue Information
ماهنامه با شماره پیاپی سال 2009
Pages
7
From page
771
To page
777
Abstract
Anticipating the rise in ‘suspect’ samples caused by the introduction of a more sensitive screening test for the presence of antibiotic residues in slaughter animals, an additional microbial post-screening method was developed. The test comprises four antibiotic group specific test plates, optimized for the analysis of kidney and has been validated according to 2002/657/EC using fortified kidney samples. For each test plate activity profiles are presented, enabling a considerate choice of one or more representative component for each test plate. This information can be used to minimize validation efforts for further implementation of the test in routine field laboratories.
Keywords
Antibiotic residues , Kidney , Microbial inhibition test
Journal title
Food Control
Serial Year
2009
Journal title
Food Control
Record number
976378
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