Title of article
Potential methods and approaches to assess social impacts associated with food safety issues
Author/Authors
Shannon Cope، نويسنده , , Lynn J. Frewer، نويسنده , , Ortwin Renn، نويسنده , , Marion Dreyer، نويسنده ,
Issue Information
ماهنامه با شماره پیاپی سال 2010
Pages
9
From page
1629
To page
1637
Abstract
There is evidence to suggest that consumer confidence in the European food safety has declined in recent years. Consequently, the need to integrate multifaceted dimensions into food safety governance has been recognised, although a lack of established methodologies to appraise wider social impacts represents a challenge for implementation. The aim of the current paper is to review assessment methodologies currently available to assess social impact of potential food safety issues, and to identify where further research may be needed to meet gaps in existing knowledge regarding the collection of social impact data.
Keywords
Food safety , Quality-adjusted life years , Willingness to pay , Social impact assessment , Risk and benefit assessment , Consumer perceptions
Journal title
Food Control
Serial Year
2010
Journal title
Food Control
Record number
976699
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