• Title of article

    A review on the isolation and structure of tea polysaccharides and their bioactivities

  • Author/Authors

    Shao-Ping Nie، نويسنده , , Mingyong Xie، نويسنده ,

  • Issue Information
    ماهنامه با شماره پیاپی سال 2011
  • Pages
    6
  • From page
    144
  • To page
    149
  • Abstract
    Tea polysaccharides were found to be mostly glycoconjugates in which a protein carries one or more carbohydrate chains covalently attached to a polypeptide backbone, usually via N- or O-linkages. It has been reported that they have showed various bioactivities, such as anti-cancer, anti-HIV, hypoglycemic and immunological activities, and so on. In this paper, the various aspects of the investigation results of tea polysaccharides in the past 20 years were summarized, including the extraction and purification processes, the structure and bioactivities.
  • Keywords
    Tea polysaccharides , structure , Bioactivities , Extraction
  • Journal title
    Food Hydrocolloids
  • Serial Year
    2011
  • Journal title
    Food Hydrocolloids
  • Record number

    978863