Title of article :
Serum selenium levels as indicators of body status in cancer patients and their relationship with other nutritional and biochemical markers
Author/Authors :
Miguel Navarro-Alarcon، نويسنده , , H L?pez-G? de la Serrana، نويسنده , , Vidal Perez-Valero، نويسنده , , C L?pez-Mart??nez، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 1998
Pages :
8
From page :
195
To page :
202
Abstract :
A cross-sectional study of serum selenium levels in patients (n=59) with different types of cancer from southeastern Spain was carried out using hydride generation atomic absorption spectrometry. The subjects were divided into four groups according to the cancer location (respiratory, digestive, haematological and gynaecological groups). Serum selenium levels in all patients (54.41±24.80 mg/l) were significantly lower (P<0.001) than those determined in control groups [healthy subjects from the same area (n=130) and institutionalized elderly people (n=93)]. Mean serum selenium concentrations were not significantly different among the four groups considered (P>0.05). Linear regression analyses performed on serum selenium levels and biochemical markers (total cholesterol, triglycerides, transaminases, uric acid and urea) did not establish any statistically significant correlation (P>0.05). No significant relationships between serum selenium concentrations and sex or age of patients was observed (P>0.05). Given the marked overlap between the two ranges of the populations (the means are within approx. 1/2 S.D.) the predictive values of serum selenium are low. Thus, there is indeed a statistical significance between the means, but selenium cannot be used to determine whether or not a patient has cancer disease.
Keywords :
Selenium , Cancer , Biochemical markers , Nutritional markers
Journal title :
Science of the Total Environment
Serial Year :
1998
Journal title :
Science of the Total Environment
Record number :
980669
Link To Document :
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