Title of article :
Is in-stream processing an important control on spatial
changes in carbon fluxes in headwater catchments?
Author/Authors :
J.J.C. DawsonU، نويسنده , , C. Bakewell، نويسنده , , M.F. Billett، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2001
Abstract :
Data on small-scale spatial variations in instantaneous fluxes and concentrations of dissolved organic carbon
DOC., dissolved inorganic carbon DIC. and free carbon dioxide CO2. are presented for a small acidic headwater
stream in NE Scotland. Chloride is used as a conservative element to estimate additional, diffuse inputs of water into
the main stem of the stream, other than those from tributaries. Downstream changes in instantaneous carbon fluxes
were calculated and then used to estimate losses and gains of carbon within the stream system. Dissolved organic
carbon concentrations in the stream ranged from 1.19]6.06 mg ly1 at its source to a maximum of 10.0]25.3 mg ly1 as
the stream passed through deep peats; DOC concentrations then declined in the lower part of the catchment. DIC
concentrations were initially low, increased to 1.5]3.0 mg ly1 and then decreased to 0.1]1.65 mg ly1 at the lowest
site. Free CO2 concentrations increased from 0.35 mg ly1 at the stream source to 3.30 mg ly1 as the stream passed
through the peat dominated area. Continually high inputs of CO2-rich water )6.0 mg ly1. from tributaries
maintained these high concentrations in the main stem, until approximately 1.74 km downstream, when there was a
rapid decline in concentration. Significant changes in DOC, DIC and CO2 fluxes occur over a distance of 2.7 km
downstream from the stream source to the catchment outlet. Between 5.64]41.5 mg C sy1 as DOC and 2.52]16.2 mg
C sy1 as DIC are removed from the water column. Between 6.81 and 19.0 mg C sy1 as CO2 is lost along the stream
length as progressive equilibration with the atmosphere occurs. We estimate that 11.6]17.6% of the total DOC flux
is removed from streamwater by in-stream processes. Dissolved inorganic carbon HCO3y and free CO2. losses are in
excess of nine times its measured flux at the outlet of the catchment. These results suggest that in-stream processing
of DOC and DIC and outgassing of CO2 are important controls on the spatial variability of carbon fluxes within
headwater streams in upland catchments dominated by organic-rich soils.
Keywords :
carbon , spatial changes , Catchment , dissolved organic carbon , Free CO2 , In-stream processing
Journal title :
Science of the Total Environment
Journal title :
Science of the Total Environment