Title :
EVALUATING THE EFFECT OF A NUTRITION INTERVENTION ON FRUIT AND VEGETABLE CHOICES BY STUDENTS IN ELEMENTARY, MIDDLE, AND HIGH SCHOOLS, THROUGH THE USE OF DAILY PRODUCTION RECORDS.
Author :
Laura Cook استاد راهنما
University :
Florida State University Electronic Theses Fus Browse
Major :
Master of Science )Nutrition, Food, and Exercise Science, Department of(
Keyword :
nutrition interventions , production records , fruit and vegetable , school food service , school nutrition , fruit and vegetable choices
