DocumentCode
16341
Title
The subjective perceptions of chicken as a generic food brand: a communication perspective
University
University of South Africa
Grade
نامعلوم
Major
MA )COMMUNICATION(
Number of pages
0
Publish Date
2005
Keyword
MEDIA , perceptions , generic , Equity , Q methodology , Communication , concourse , Consumption , brand , chicken
Note
01
Language
انگليسي
Link To Document