Title :
Oxidation of Sugarcane Bagasse Using a Combination of Hypochlorite and Peroxide
Author :
J. Samuel Godber استاد مشاور , Marlene E. Janes استاد مشاور , Donal F. Day استاد راهنما
University :
Lovisiana State University
Major :
Master of Science )M.S.( )Food Science(
Keyword :
Degradation , Enzyme , chemical oxidations
