مرکز منطقه ای اطلاع رساني علوم و فناوري - Effects of the molecular properties of corn xylans on their xylanase degradability and oligosaccharide compositions

DocumentCode :

20161

Title :

Effects of the molecular properties of corn xylans on their xylanase degradability and oligosaccharide compositions

Author :

Min-Feng Lai استاد راهنما

University :

Ethesys

Grade :

نامعلوم

Major :

Master )Masters Thesis(

Number of pages :

Publish Date :

2002

Keyword :

xylanase , xylan , molecular properties

Note :

Language :

انگليسي

Link To Document :