DocumentCode :
22630
Title :
Protein digestibility of sorghum and maize flours and porridges as affected by gammairradiation
Author :
J R N Taylor استاد راهنما , A Minnaar استاد مشاور
University :
University oF Pretoria
Grade :
نامعلوم
Major :
PhD )Food Science( )Food Science(
Number of pages :
0
Publish Date :
2005
Note :
01
Language :
انگليسي
Link To Document :
https://search.ricest.ac.ir/dl/search/defaultta.aspx?DTC=17&DC=22630
