DocumentCode :
9315
Title :
Effects of Organic Acids on Escherichia coli O157:H7 Independent of pH under Acidified Food Conditions
Author :
Hosni M. Hassan استاد مشاور , Roger F. McFeeters استاد مشاور , Fred Breidt استاد راهنما
University :
Raleigh North Carolina state universiyt
Grade :
نامعلوم
Major :
Master of Science )Food Science(
Number of pages :
0
Publish Date :
2005
Keyword :
acid foods , acidified foods , organic acids , Escherichia coli O157:H7
Note :
01
Language :
انگليسي
Link To Document :
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