Author/Authors :
Yıldırım, Burak Rahmi Gıda, Tarım ve Hayvancılık Bakanlığı - AB ve Dış İlişkiler Genel Müdürlüğü, Turkey , Akyol, Okan Ege Üniversitesi - Su Ürünleri Fakültesi, Turkey
Title Of Article :
İzmir wholesale fish market: current status, fish amounts (2007–2011) and problems
Abstract :
This study reports the current status and annual amounts of fish which are marketing in Izmir wholesale fish market between 2007 and 2011, and also some structural and hygienic problems of fish market were determined. The annual mean sales of fish in the market reached to 34,477 tons. The greatest amounts of fish, sold in the market were concerning with sardine, anchovy, reared bass and gilthead seabream, and bogue, respectively
NaturalLanguageKeyword :
Fish market , Marketing , İzmir
JournalTitle :
Ege Journal Of Fisheries and Aquatic Sciences