Author/Authors
SÖNMEZ, Ferit Yüzüncü Yıl Üniversitesi - Ziraat Fakültesi - Toprak Bilimi ve Bitki Besleme Bölümü, Turkey , ÇIĞ, Fatih Yüzüncü Yıl Üniversitesi - Ziraat Fakültesi - Tarla Bitkileri Bölümü, Turkey , ERMAN, Murat Yüzüncü Yıl Üniversitesi - Ziraat Fakültesi - Tarla Bitkileri Bölümü, Turkey , TÜFENKÇİ, Şefik Yüzüncü Yıl Üniversitesi - Ziraat Fakültesi - Toprak Bilimi ve Bitki Besleme Bölümü, Turkey
Title Of Article
Effects of Zinc, salt and Mycorrhiza Applications on the Development and the Phosphorus and Zinc Uptake of Maize
شماره ركورد
38618
Abstract
Growth and nutrient uptake of plants grown in saline soils vary considerably. In this study, the development criteria and the phosphorus and zinc uptake of maize were investigated on salt applied and untreated (0 and 100 mg Na Cl kg^-1); increasing zinc applications (0, 25, 50 mg Zn kg^-1) and mycorrhizal and non-mycorrhizal conditions. The study was conducted in a climate chamber according to a randomized block design with three replications. At the end of the study, it was determined that mycorrhiza inoculated applications provided a significant increase in fresh weight, dry weight, phosphorus and zinc contents compared to the non-mycorrhizal applications. With the application of salt, there was a reduction in fresh weight and plant height, but an increase in phosphorus uptake. Based on the zinc applications, the plant height, fersh weight and dry weight were increased as well as with the content of phosphorus and zinc.
From Page
1
NaturalLanguageKeyword
Interaction , Mycorrhiza , Phosphorus , Salinity , Zinc
JournalTitle
Yuzuncu Yil University Journal Of Agricultural Sciences
To Page
9
JournalTitle
Yuzuncu Yil University Journal Of Agricultural Sciences
Link To Document