DocumentCode
1254773
Title
Alternative agriculture and crisis in Cuba
Author
Rosset, Peter M.
Author_Institution
Inst. for Food & Dev. Policy (Food First), Oakland, CA, USA
Volume
16
Issue
2
fYear
1997
Firstpage
19
Lastpage
25
Abstract
The 1989-1990 collapse of trade relations with former socialist bloc countries plunged Cuba into an economic and food crisis. Cuban farmers, scientists, and planners responded with alternative agricultural technology to make up for the imported inputs that are no longer available. Significant progress has been made that may serve as a model for other countries, but there remains a long way to go if Cuba is to create a truly sustainable agriculture. The paper discusses how the economic development in Cuba was moulded by two external forces. It considers the onset of the crisis and the implementation of alternative technologies, such as biopesticides
Keywords
agriculture; economics; international trade; technology transfer; Cuba; alternative agricultural technology; biopesticides; economic crisis; economic development; food crisis; import; socialist bloc countries; sustainable agriculture; trade relations; Agriculture; Availability; Economic indicators; Educational institutions; Food manufacturing; Fuel economy; International trade; Machinery production industries; Minerals; Petroleum;
fLanguage
English
Journal_Title
Technology and Society Magazine, IEEE
Publisher
ieee
ISSN
0278-0097
Type
jour
DOI
10.1109/44.592253
Filename
592253
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