DocumentCode
1620737
Title
Sa Evaluation Model of Food Supply Chain Stability
Author
Wang, Jianwei ; Hao, Xinjun ; Xiao, Kaihong
Author_Institution
Sch. of Econ. & Manage., Chang´´an Univ., Xi´´an, China
fYear
2012
Firstpage
2018
Lastpage
2021
Abstract
The efficiency of supply chain is depends on the stable operation of the food supply chain. However, food supply chains suffer many disturbances in recent years, which causes low stability of the supply chain, and low efficiency of supply chain, and even leads to the collapse of the entire supply chain. So this paper try to set up an evaluation model of food supply chain stability based on unascertained measure and comentropy theory. This paper summaries different kinds factors affecting food supply chain stability from existing articles, and uses unascertained measure to find out the distribution probability matrix of secondary indicators. Then the paper uses comentropy theory to find out the weight of first-class indicators. Based on the findings of distribution probability matrix and weight of first-class indicators, the paper finally puts forward a evaluation model to measures the stability of food supply chain and also gives a numeric example to demonstrate the efficiency and reliability of the evaluation model.
Keywords
food processing industry; matrix algebra; probability; supply chain management; comentropy theory; distribution probability matrix; evaluation model; first-class indicator weight; food supply chain operation; food supply chain stability; supply chain efficiency; unascertained measure; Economics; Educational institutions; Equations; Numerical models; Stability analysis; Supply chains; Weight measurement; Comentropy theory; Food supply chain; Stability; Unascertained measure theory;
fLanguage
English
Publisher
ieee
Conference_Titel
Industrial Control and Electronics Engineering (ICICEE), 2012 International Conference on
Conference_Location
Xi´an
Print_ISBN
978-1-4673-1450-3
Type
conf
DOI
10.1109/ICICEE.2012.536
Filename
6322827
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