DocumentCode :
1754017
Title :
Detecting Navel Orange Canker with Hyperspectral Imaging
Author :
Zhang, Lu ; Liu, Muhua ; Li, Jing ; Xue, Long
Author_Institution :
Opt.-Electron. Applic. of Biomater. Lab., Jiangxi Agric. Univ., Nanchang, China
Volume :
1
fYear :
2011
fDate :
28-29 March 2011
Firstpage :
106
Lastpage :
109
Abstract :
Detection of navel orange canker by hyper spectral imaging technique was proposed in this work. Navel orange was adopted as the experimental object. The hyper spectral images of navel oranges were collected between 400 nm and 1000 nm wavelength. Principal component analysis (PCA) was performed to determine optical wavelength (672nm). The feature images under 672nm were selected to establish region of interest and build the mask. After analyzing the feature image by PCA, we found the second principal component (PC2) image to be most suitable for identifying the presence of canker. Finally, the feature of canker was extracted through determination of optional threshold and morphological image processing. The result shows that navel orange canker can be detected with an accuracy of 92.5% by hyper spectral imaging technique.
Keywords :
agricultural products; botany; feature extraction; food products; principal component analysis; spectral analysis; hyperspectral imaging; morphological image processing; navel orange canker detection; optical wavelength determination; principal component analysis; second principal component image; wavelength 400 nm to 1000 nm; Accuracy; Feature extraction; Hyperspectral imaging; Imaging; Principal component analysis; Reflectivity; bruise; canker; hyperspectral image; navel orange;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Intelligent Computation Technology and Automation (ICICTA), 2011 International Conference on
Conference_Location :
Shenzhen, Guangdong
Print_ISBN :
978-1-61284-289-9
Type :
conf
DOI :
10.1109/ICICTA.2011.33
Filename :
5750567
Link To Document :
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