DocumentCode :
2131304
Title :
Carbon Black modified glassy carbon electrode for the detection of antioxidants compounds
Author :
Compagnone, D. ; Del Carlo, M. ; Innocenzi, D. ; Arduini, F. ; Agui, L. ; Serafin, V.
Author_Institution :
Fac. di Bioscienze e Tecnol. Agroalimentari e Ambientali, Univ. di Teramo, Mosciano, Italy
fYear :
2015
fDate :
3-5 Feb. 2015
Firstpage :
1
Lastpage :
3
Abstract :
In this paper we describe the use of Carbon Black (CB) as electrode modifier of the glassy carbon surface to achieve improved performance in terms of electrode stability, sensitivity and repeatability with respect to the naked glassy carbon electrode. The main advantage of the CB modified GC electrode with respect to other carbon electrode materials is the resistance to passivation which leads to the possibility of electrode reusing for tens of repeated measurements; thus avoiding electrode regeneration which represent the major limitation to “real world” application of such approach.
Keywords :
carbon; chemical sensors; electrodes; organic compounds; passivation; C-C; CB modified GC electrode; antioxidants compound detection; carbon black modified glassy carbon electrode; carbon electrode materials; electrode repeatability; electrode reusing; electrode sensitivity; electrode stability; glassy carbon surface; passivation; Carbon; Compounds; Electric potential; Electrodes; Passivation; Sensitivity; Stability analysis; carbon black electrode; olive oil; polyphenols; tocopherols;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
AISEM Annual Conference, 2015 XVIII
Conference_Location :
Trento
Type :
conf
DOI :
10.1109/AISEM.2015.7066853
Filename :
7066853
Link To Document :
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