Title :
Investigation of L-lysine fed-batch fermentation process with droppings by mathematical modeling
Author :
Ratkov, Al ; Georgiev, Tz ; Ivanova, V. ; Kristeva, J.
Author_Institution :
Inst. of Microbiol., Bulgarian Acad. of Sci., Sofia
Abstract :
Development of dynamic unstructured model of fed-batch fermentation process with droppings for L-lysine production is the aim of the article. Establishment of the model includes the following main procedures: description of the process by generalized stoichiometric equations; preliminary data processing; identification of the specific rates (growth rate (mu), substrate utilization rate (v), production rate (p), dissolved oxygen utilization rate (gamma); establishment and optimization of dynamic model of the process; simulation researches
Keywords :
biotechnology; fermentation; mathematics computing; optimisation; stoichiometry; L-lysine production; fed-batch fermentation process; mathematical modeling; optimization; oxygen utilization rate; preliminary data processing; stoichiometric equations; Amino acids; Artificial intelligence; Automation; Biomedical optical imaging; Data processing; Equations; Mathematical model; Measurement units; Production; Sugar;
Conference_Titel :
Information Technology Interfaces, 2004. 26th International Conference on
Conference_Location :
Cavtat
Print_ISBN :
953-96769-9-1
