• DocumentCode
    2212787
  • Title

    Customer service excellence through people motivation and Kaizen

  • Author

    Lee, Minhung

  • Author_Institution
    Nichols Foods, Haydock
  • fYear
    2000
  • fDate
    2000
  • Firstpage
    42491
  • Lastpage
    42511
  • Abstract
    Nichols Foods have three factories in Haydock, manufacturing products for vending, food service, and retail markets. Founded in 1981, the company turned over £40 m in 1999 and achieved a profit of £4.4 m through approximately 200 people. Growth over the next few years is an exciting prospect, with a £90 million target laid out for the end of 2004. Success so far has been achieved through a desire to deliver excellent customer service. However, to deliver this service needs highly motivated people-which is where the company values kick in. Life at Nichols Foods is not just about the result. It´s about the values that under pin it. The paper describes how the company´s values have improved the work environment for the employees and motivated them. Once the motivation is right, work can begin on focussing on customer service excellence, and in particular through the Kaizen continuous improvement programme. The paper describes how the Kaizen programme is implemented at the company including the staff training
  • Keywords
    food processing industry; Kaizen; Kaizen continuous improvement programme; Nichols Foods; customer service excellence; employee work environment; food service market; people motivation; retail market; staff motivation; staff training; vending market;
  • fLanguage
    English
  • Publisher
    iet
  • Conference_Titel
    Kaizen: From Understanding to Action (Ref. No. 2000/035), IEE Seminar
  • Conference_Location
    London
  • Type

    conf

  • DOI
    10.1049/ic:20000202
  • Filename
    855180