• DocumentCode
    2220389
  • Title

    A Prediction and Influence Factor Analysis of China´s Food Production

  • Author

    Honghong, Liu

  • Author_Institution
    Sch. of Econ. & Manage., Wuhan Polytech. Univ., Wuhan, China
  • Volume
    2
  • fYear
    2010
  • fDate
    26-28 Nov. 2010
  • Firstpage
    30
  • Lastpage
    33
  • Abstract
    This paper gives a prediction of future´s food production based on grey model GM (1,1) and analysis on per capita share of food. On this basis, analyzes the factors that affect food production and its influence degree by cobb-douglas production function expansion form quantitatively. Finally, we draw the conclusion that the influence factors of food production are sowing area, rural population, chemical fertilizer quantity and mechanical total power to a large extent, and put forward the countermeasures that how to stable the food production.
  • Keywords
    food processing industry; China food production; cobb-douglas production function expansion; grey model; influence factor analysis; 1) model; GM (1; cobb-douglas production function; food production; stable the food production;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    Information Management, Innovation Management and Industrial Engineering (ICIII), 2010 International Conference on
  • Conference_Location
    Kunming
  • Print_ISBN
    978-1-4244-8829-2
  • Type

    conf

  • DOI
    10.1109/ICIII.2010.172
  • Filename
    5694511