DocumentCode
2249152
Title
Microwave based wheat grain kernel characterisation
Author
Chua, H.S. ; Haigh, A.D. ; Thompson, F. ; Gibson, A.A.P.
Author_Institution
Dept. of Electr. Eng. & Electron., Univ. of Manchester Inst. of Sci. & Technol., UK
fYear
2003
fDate
8-9 Sept. 2003
Firstpage
27
Lastpage
30
Abstract
A low-cost microwave source and detector is designed to drive a microwave cylindrical cavity to determine the wet mass and moisture content of single wheat grain kernels. Differences in wet mass and moisture content can be distinguished from the changes in resonant frequency and attenuation. Moisture content (8% to 16%) of single wheat grain kernels was measured. Experimental results are presented and the calibration equations are implemented in a microcontroller. Wet mass and moisture content are shown on an LCD display on the microcontroller. The measurement procedure and evaluation of the system are presented in the proposed paper.
Keywords
agricultural products; liquid crystal displays; microcontrollers; microwave detectors; statistical distributions; LCD display; microcontroller; microwave cylindrical cavity; microwave detector; microwave source; moisture content; wet mass; wheat grain kernels; Calibration; Equations; Kernel; Microcontrollers; Moisture; Permittivity measurement; Resonance; Resonant frequency; Shape measurement; Wavelength measurement;
fLanguage
English
Publisher
ieee
Conference_Titel
High Frequency Postgraduate Student Colloquium, 2003
Print_ISBN
0-7803-8123-8
Type
conf
DOI
10.1109/HFPSC.2003.1242299
Filename
1242299
Link To Document