DocumentCode
2479252
Title
Selective Lignin degradation of Corn stover by white rot fungi Ceriporiopsis subvermispora
Author
Huang, Daming ; Li, Xiangfei ; Zhao, Kangmei ; Cui, Fengjie ; Lin, Lin ; Zhang, Zhicai ; Wang, Yuyan
Author_Institution
Sch. of Food Sci. & Biotechnol., Jiangsu Univ., Zhenjiang, China
fYear
2011
fDate
24-26 June 2011
Firstpage
7815
Lastpage
7818
Abstract
The optimal culture conditions affecting the lignin degradation rate and selectivity coefficient of corn stover pretreated by Ceriporiopsis subvermispora were investigated in the present study. Results obtained showed that the moisture content of 70% gave the lignin degradation of 25.50%; temperature 30°C was optimal for lignin degradation and the highest lignin degradation rate and selectivity efficient obtained were 34.82% and 3.47, respectively; Lignin degradation increased within the 30-d inoculation time, and the delignification rate on the 30th day was 35.63%; Mn2+ and Cu2+ were the cofactors of MnP and Lac respectively. The highest lignin degradation rate of 40.35% was obtained with selectivity rate 4.02 when the concentration of Mn2+ is 0.8mmol/L, while highest lignin degradation rate of 39.23% was obtained at the Cu2+ concentration of 1.0 mmol/L.
Keywords
agriculture; botany; polymers; Ceriporiopsis subvermispora; Cu2+ cofactor; Lac; Mn2+ cofactor; MnP; corn stover; lignin degradation rate; moisture content; selective lignin degradation; selectivity coefficient; temperature 30 degC; white rot fungi; Biochemistry; Biodegradation; Degradation; Fungi; Moisture; Sugar; Corn stover; Delignification rate; Lignin; Pretreatment; Selectivity coefficient;
fLanguage
English
Publisher
ieee
Conference_Titel
Remote Sensing, Environment and Transportation Engineering (RSETE), 2011 International Conference on
Conference_Location
Nanjing
Print_ISBN
978-1-4244-9172-8
Type
conf
DOI
10.1109/RSETE.2011.5966188
Filename
5966188
Link To Document