Impact of microwave radiation on vegetable biological objects

Author

Yanenko, A.F. ; Matsibura, A.P. ; Peregudov, S.N. ; Uniyaka, T.L.

Author_Institution

Res. & Dev. Centre for Quantum Medicine, Minist. of Public Health of Ukraine, Ukraine

fYear

2004

fDate

13-17 Sept. 2004

Firstpage

721

Lastpage

722

Abstract

Among physical methods for the presowing treatment of seeds electromagnetic irradiation deserves special attention. The frequencies of the cell membrane vibrations of biological objects lie in the mm-wave range. Mm-waves are known to be immanent to any living organism. The mm-wave irradiation of bioobjects initiates resonant phenomena in living cells and has an overall positive impact on biological organisms. The effect of electromagnetic fields on the germination of dill seeds is discussed. An optimal dose for the seed irradiation has been derived.

Keywords

biological effects of microwaves; biomembranes; cellular effects of radiation; dosimetry; electromagnetic fields; food products; horticulture; resonance; bioobjects; cell membrane vibrations; dill seeds; electromagnetic fields; electromagnetic irradiation; germination; living cells; microwave radiation; mm-wave irradiation; optimal dose; presowing treatment; resonant phenomena; seed irradiation; vegetable biological objects; Continuous wavelet transforms; Hidden Markov models; IEEE catalog; Rail to rail outputs;

fLanguage

English

Publisher

ieee

Conference_Titel

Microwave and Telecommunication Technology, 2004. CriMico 2004. 2004 14th International Crimean Conference on

Print_ISBN

966-7968-69-3

Type

conf

DOI

10.1109/CRMICO.2004.183415

Filename

1390397