DocumentCode :
2539820
Title :
Modelling and simulation applied to the cheese tradition
Author :
De Cicco, Ange ; De Gentili, Emmanuelle ; Santucci, Jean-Francois
Author_Institution :
Univ. of Corsica, Corte
fYear :
2007
fDate :
7-10 Oct. 2007
Firstpage :
102
Lastpage :
108
Abstract :
In this article, we describe the modeling of a manufacturing process of cheese to the milk believed using formalism Devs (discrete event system specification). The approach of B.P. Zeigler makes it possible to model various software applications, of distributed systems, dynamic systems and systems of production, independently of simulation. Some is the model, modeling and simulation is separate. Formalism DEVS makes it possible to use the same technique of simulation the some either applicability of the system and thus the some or model chooses.Because of the types of data and uncertainty of some among, we use the theory of fuzzy subsets developed by Zadeh. Moreover, we present a short synopsis of the basic concepts of the fuzzy logic used in our problem, to model dubious data of manufacturing process.
Keywords :
dairy products; discrete event simulation; fuzzy logic; fuzzy set theory; manufacturing processes; cheese manufacturing process; discrete event system specification; formalism DEVS; fuzzy logic; fuzzy subset; milk; Application software; Dairy products; Discrete event simulation; Discrete event systems; Food industry; Fuzzy logic; Fuzzy systems; Manufacturing processes; Production systems; Uncertainty;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Systems, Man and Cybernetics, 2007. ISIC. IEEE International Conference on
Conference_Location :
Montreal, Que.
Print_ISBN :
978-1-4244-0990-7
Electronic_ISBN :
978-1-4244-0991-4
Type :
conf
DOI :
10.1109/ICSMC.2007.4413634
Filename :
4413634
Link To Document :
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