• DocumentCode
    2622571
  • Title

    Mass Spectrometry in the Protein Sciences

  • Author

    Yuanyuan, Wang

  • Author_Institution
    Peking Univ., Beijing, China
  • Volume
    2
  • fYear
    2011
  • fDate
    6-7 Jan. 2011
  • Firstpage
    500
  • Lastpage
    503
  • Abstract
    Proteins are of the highest content in organism, which function as the most important biological macromolecules. So the ability to identify proteins and to determine their covalent structures has been central to the life sciences. Mass spectrometry is an analytical technique for measuring the charge to mass ratio of ions, due to its high accuracy, it is a central analytical technique for protein research and for the study of bio-molecules. To identify and quantify proteins at an increasing sensitivity in more complex samples, plenty of new mass spectrometry-based analytical strategies have emerged.
  • Keywords
    mass spectroscopic chemical analysis; proteins; proteomics; biological macromolecules; charge-mass ratio; mass spectrometry; protein identification; protein quantification; protein sciences; Automation; Mechatronics; bio-molecules; mass spectrometry; proteins; the charge to mass ratio of ions;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    Measuring Technology and Mechatronics Automation (ICMTMA), 2011 Third International Conference on
  • Conference_Location
    Shangshai
  • Print_ISBN
    978-1-4244-9010-3
  • Type

    conf

  • DOI
    10.1109/ICMTMA.2011.412
  • Filename
    5721230