DocumentCode
2646272
Title
Neural network based soft sensor for prediction of biopolycaprolactone molecular weight using bootstrap neural network technique
Author
Noor, Rabiatul ´Adawiah Mat ; Ahmad, Zainal
Author_Institution
Dept. of Chem. Eng. Technol., Univ. Kuala Lumpur-Malaysian Inst. of Chem. & Bioeng. Technol., Kuala Lumpur, Malaysia
fYear
2011
fDate
28-29 June 2011
Firstpage
70
Lastpage
73
Abstract
This work attempted on developing soft sensor for prediction of biopolymer molecular weight using neural network as the tool. Molecular weight is a parameter that cannot be measured online whereas it is difficult for most of us to develop and control this particular parameter. Alternatively, the molecular weight is predicted by utilizing inferential estimation method based on neural network model. In this work, temperature of biopolymerization process is used to bring a mutual relation to biopolymer molecular weight. The process involved the development of neural network model for estimation of molecular weight based on various reaction temperatures. In this study, the results are convincing and the soft sensor developed from neural network is really reliable in forecasting the biopolymer molecular weight.
Keywords
biotechnology; estimation theory; inference mechanisms; materials science computing; neural nets; polymerisation; polymers; statistical analysis; biopolycaprolactone molecular weight prediction; biopolymer molecular weight; biopolymerization process; bootstrap neural network technique; inferential estimation method; neural network based soft sensor; Biological system modeling; Mathematical model; Neural networks; Polymers; Process control; Testing; Training; Biopolymer; Bootstrap re-sampling method; Molecular weight; Neural network; soft sensor;
fLanguage
English
Publisher
ieee
Conference_Titel
Data Mining and Optimization (DMO), 2011 3rd Conference on
Conference_Location
Putrajaya
ISSN
2155-6938
Print_ISBN
978-1-61284-211-0
Electronic_ISBN
2155-6938
Type
conf
DOI
10.1109/DMO.2011.5976507
Filename
5976507
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