• DocumentCode
    2649402
  • Title

    Design and implementation of a medical robot for celiac minimally invasive surgery

  • Author

    Feng, Mei ; Fu, Yili ; Pan, Bo ; Wang, Shuguo

  • Author_Institution
    Harbin Inst. of Technol., Harbin, China
  • fYear
    2010
  • fDate
    14-18 Dec. 2010
  • Firstpage
    47
  • Lastpage
    52
  • Abstract
    This paper presents the design and implementation of a medical robot for celiac minimally invasive surgery. Firstly, the mechanism structure of the robot is briefly introduced which has the feature of simple structure and high safety. Next, kinematics is presented by using the D-H method and the four groups of arm configuration is proposed with the Maximum Distance Criterion method, which provide the surgeons with guidance of arm configuration setting before operation. Then the hardware structure and the software system of the control system are studied and finally the performance of the robot is tested with the prototype experiments. Experiments show that the designed robot has the good “remote center of motion” performance, accomplishes surgical programming successfully and meets the requirements of the minimally invasion surgery.
  • Keywords
    medical robotics; robot kinematics; surgery; D-H method; celiac minimally invasive surgery; kinematics; maximum distance criterion method; medical robot; remote motion center; surgical programming; End effectors; Instruments; Joints; Kinematics; Surgery;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    Robotics and Biomimetics (ROBIO), 2010 IEEE International Conference on
  • Conference_Location
    Tianjin
  • Print_ISBN
    978-1-4244-9319-7
  • Type

    conf

  • DOI
    10.1109/ROBIO.2010.5723301
  • Filename
    5723301