DocumentCode
2670788
Title
Application of RFID technology in meat circulation management
Author
Bo, Yan ; Haiyan, Fu ; Caijiang, Zhang
Author_Institution
Sch. of Econ. & Commerce, South China Univ. of Technol., Guangzhou
fYear
2008
fDate
16-18 July 2008
Firstpage
808
Lastpage
812
Abstract
According to statistics, every day there is lots of private slaughtered meat into the market in China, which has threatened customerspsila health seriously. According to analyzing the operational processes of pig transaction markets and slaughterhouses, this paper finds the main problems in pork circulation management and proposes a meat supply chain surveillance scheme based on RFID technology. This scheme is divided into two parts, which are pig transaction market management and pork circulation management, and elaborates the specific applications of RFID in pig transaction market, pig slaughterhouse, pork retail process and pork quarantine management. With this scheme, industrial and commercial bureau can stop private slaughtered pork into the market to protect customerspsila legitimate rights and interests by thoroughly mastering the source and whereabouts of pork.
Keywords
food processing industry; food safety; radiofrequency identification; supply chain management; surveillance; RFID technology; customer health threat; meat circulation management; meat supply chain surveillance; pig transaction market management; pig transaction markets; pork circulation management; pork quarantine management; pork retail; Business; Computer security; Conference management; Protection; Radiofrequency identification; Statistics; Supply chain management; Supply chains; Surveillance; Technology management; Pig Transaction; Pork Circulation; Radio Frequency Identification (RFID); Surveillance;
fLanguage
English
Publisher
ieee
Conference_Titel
Control Conference, 2008. CCC 2008. 27th Chinese
Conference_Location
Kunming
Print_ISBN
978-7-900719-70-6
Electronic_ISBN
978-7-900719-70-6
Type
conf
DOI
10.1109/CHICC.2008.4605778
Filename
4605778
Link To Document