DocumentCode :
2706182
Title :
Ensuring the safety and quality of meals for security forces through the use of irradiation
Author :
Jetawattana, Suwimol ; Henon, Yves M.
Author_Institution :
R&D Group, Thailand Inst. of Nucl. Technol., Nakhon Nayok, Thailand
fYear :
2015
fDate :
23-25 April 2015
Firstpage :
55
Lastpage :
58
Abstract :
This paper provides background information on the irradiation of food for improved safety and quality and the prospective benefits of the technology for meals destined to security forces, disaster relief and humanitarian assistance.
Keywords :
defence industry; emergency services; food products; food safety; product quality; disaster relief; food irradiation; humanitarian assistance; meal quality; meal safety; security forces; Contamination; Ionizing radiation; Microorganisms; Organizations; Radiation effects; Safety; Security; food irradiation; food safety; low microbial diets; meal; military rations; ready-to-eat;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Defence Technology (ACDT), 2015 Asian Conference on
Conference_Location :
Hua Hin
Print_ISBN :
978-1-4799-8166-3
Type :
conf
DOI :
10.1109/ACDT.2015.7111583
Filename :
7111583
Link To Document :
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