• DocumentCode
    2706182
  • Title

    Ensuring the safety and quality of meals for security forces through the use of irradiation

  • Author

    Jetawattana, Suwimol ; Henon, Yves M.

  • Author_Institution
    R&D Group, Thailand Inst. of Nucl. Technol., Nakhon Nayok, Thailand
  • fYear
    2015
  • fDate
    23-25 April 2015
  • Firstpage
    55
  • Lastpage
    58
  • Abstract
    This paper provides background information on the irradiation of food for improved safety and quality and the prospective benefits of the technology for meals destined to security forces, disaster relief and humanitarian assistance.
  • Keywords
    defence industry; emergency services; food products; food safety; product quality; disaster relief; food irradiation; humanitarian assistance; meal quality; meal safety; security forces; Contamination; Ionizing radiation; Microorganisms; Organizations; Radiation effects; Safety; Security; food irradiation; food safety; low microbial diets; meal; military rations; ready-to-eat;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    Defence Technology (ACDT), 2015 Asian Conference on
  • Conference_Location
    Hua Hin
  • Print_ISBN
    978-1-4799-8166-3
  • Type

    conf

  • DOI
    10.1109/ACDT.2015.7111583
  • Filename
    7111583