Title :
Ensuring the safety and quality of meals for security forces through the use of irradiation
Author :
Jetawattana, Suwimol ; Henon, Yves M.
Author_Institution :
R&D Group, Thailand Inst. of Nucl. Technol., Nakhon Nayok, Thailand
Abstract :
This paper provides background information on the irradiation of food for improved safety and quality and the prospective benefits of the technology for meals destined to security forces, disaster relief and humanitarian assistance.
Keywords :
defence industry; emergency services; food products; food safety; product quality; disaster relief; food irradiation; humanitarian assistance; meal quality; meal safety; security forces; Contamination; Ionizing radiation; Microorganisms; Organizations; Radiation effects; Safety; Security; food irradiation; food safety; low microbial diets; meal; military rations; ready-to-eat;
Conference_Titel :
Defence Technology (ACDT), 2015 Asian Conference on
Conference_Location :
Hua Hin
Print_ISBN :
978-1-4799-8166-3
DOI :
10.1109/ACDT.2015.7111583