DocumentCode :
2740690
Title :
Research and Realization of the Cooking Process and Fuzzy Controller for the Rice Cooker
Author :
Yang, Suying ; Sun, Xiaoyu ; Zhong, Chongquan ; Su, Zaitao
Author_Institution :
Sch. of Electron. & Inf. Eng., Dalian Univ. of Technol.
Volume :
2
fYear :
0
fDate :
0-0 0
Firstpage :
7869
Lastpage :
7873
Abstract :
According to the best temperature curve for the rice cooking, a new cooking process is put forward for it. To perfect its control, its process requirements and characteristics were investigated, and solution of some exceptions was devised in every stage of the process. Also, combining the new cooking process, an easier way is provided to realize one-dimension fuzzy controller of the heating power and the weight reasoning of the rice in the rice cooker
Keywords :
fuzzy control; heat systems; temperature control; fuzzy controller; heating power; one-dimension fuzzy control; rice cooker; rice weight reasoning; temperature curve; Absorption; Cogeneration; Fuzzy control; Fuzzy reasoning; Process control; Process design; Size measurement; Sun; Temperature control; Water heating; Rice cooker; cooking process; one - dimension fuzzy control; reasoning rice weight;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Intelligent Control and Automation, 2006. WCICA 2006. The Sixth World Congress on
Conference_Location :
Dalian
Print_ISBN :
1-4244-0332-4
Type :
conf
DOI :
10.1109/WCICA.2006.1713502
Filename :
1713502
Link To Document :
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