DocumentCode
2842260
Title
Gesture recognition for human-friendly interface in designer-consumer cooperate design system
Author
Sawada, Hideyuki ; Hata, Seiji ; Hashimoto, Shuji
Author_Institution
Dept. of Intelligent Mech. Syst. Eng., Kagawa Univ., Takamatsu, Japan
fYear
1999
fDate
1999
Firstpage
400
Lastpage
405
Abstract
A future system for flexible manufacturing must be a sensor-complex for multi-modality with high intelligence, since such a system should work with a human who has a variety of expression methods and acceptance channels. The paper describes three topics from our researches on gesture and haptic interfaces which can be introduced for a human-friendly interface in a designer-consumer cooperative production system. The first one is a gesture information acquisition method using an image processing technique. The second one is another gesture recognition system by employing accelerometers to measure the forces applied to the body. A haptic-communication device is introduced as the third topic of the paper. It is able not only to detect grasping force and the device orientation, but also to display the tactile sensation using the vibration motors to realize human-machine and human-human haptic communications
Keywords
gesture recognition; haptic interfaces; intelligent design assistants; designer-consumer cooperative design system; device orientation; gesture information acquisition method; grasping force; haptic-communication device; human-friendly interface; human-human haptic communications; human-machine haptic communications; multi-modality; sensor-complex; tactile sensation; vibration motors; Accelerometers; Displays; Flexible manufacturing systems; Force measurement; Grasping; Haptic interfaces; Humans; Image processing; Intelligent sensors; Production systems;
fLanguage
English
Publisher
ieee
Conference_Titel
Robot and Human Interaction, 1999. RO-MAN '99. 8th IEEE International Workshop on
Conference_Location
Pisa
Print_ISBN
0-7803-5841-4
Type
conf
DOI
10.1109/ROMAN.1999.900373
Filename
900373
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