DocumentCode :
2901196
Title :
The Study on the Leaf Anatomy of Some Mangrove Species of China
Author :
Yuanyue, Li ; Zhongbao, Li ; Peng, Lin
Author_Institution :
Fisheries Coll., Jimei Univ., Xiamen, China
Volume :
3
fYear :
2009
fDate :
4-5 July 2009
Firstpage :
47
Lastpage :
51
Abstract :
A anatomical study was made of the leaves of seven mangrove species collected from Fugong Longhai of Fujian (24deg54´ N, 117deg23´ E). The tissue structure in each case was determined in terms of cell layers present and their relative thickness. Two species showed isobilateral leaf structure and the remaining five species dorsiventral. Leaf thickness was found to vary from 327.83 mum (Avicennia marina) to 666.60 mum (Kandelia candel) and an average of 514.50 mum. Sonneratia. apetala was found to have stomata on both surfaces of the lamina. The average of the stomatal complex dimension was found to be 31.1 mum by 17.9 mum. The average number of stomata per given area, and the average leaf area for each species were also determined. The ecophysiological significance of the present data like leaf area, the relative leaf thickness, and other anatomical characters is discussed with reference to the published literature.
Keywords :
biological techniques; biological tissues; cellular biophysics; physiology; Avicennia marina; China; Fugong Longhai; Fujian; Kandelia candel; Sonneratia. apetala; cell layers; dorsiventral; ecophysiological significance; isobilateral leaf structure; lamina; leaf anatomy; mangrove species; size 327.83 mum to 666.60 mum; stomata; stomatal complex dimension; tissue structure; Anatomy; Aquaculture; Cities and towns; Educational institutions; Epidermis; FAA; Microscopy; Sea measurements; China; Mangrove; anatomy; structure;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Environmental Science and Information Application Technology, 2009. ESIAT 2009. International Conference on
Conference_Location :
Wuhan
Print_ISBN :
978-0-7695-3682-8
Type :
conf
DOI :
10.1109/ESIAT.2009.397
Filename :
5199633
Link To Document :
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