DocumentCode :
3151217
Title :
Study of Enhancing Anaerobic Digestion of Sludge through Adding Microzyme
Author :
He Su-wei ; Jiang Ying-he ; Liang, Yan
Author_Institution :
Sch. of Civil Eng. & Archit., Wuhan Univ. of Technol., Wuhan, China
fYear :
2010
fDate :
18-20 June 2010
Firstpage :
1
Lastpage :
3
Abstract :
To enhance the anaerobic digestion of sludge through adding microzyme, the result of orthogonal experimental design shown that the optimum enhancing conditions are reaction temperature 35°C, rice wine yeast adding, dosage 10% (solid content). In this condition, SCOD content of sludge fermenting liquor reach 7214 mg/L, VFAs 2424 mg/L, the removal rate of SS and VSS are 16.46% and 26.87% respectively.
Keywords :
beverages; design of experiments; fermentation; microorganisms; sludge treatment; SCOD content; anaerobic digestion; microzyme; orthogonal experimental design; reaction temperature; rice wine yeast; sludge fermenting liquor; temperature 35 C; Beverage industry; Fungi; Helium; Microorganisms; Pollution control; Sludge treatment; Solids; Temperature; Testing; Variable structure systems;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Bioinformatics and Biomedical Engineering (iCBBE), 2010 4th International Conference on
Conference_Location :
Chengdu
ISSN :
2151-7614
Print_ISBN :
978-1-4244-4712-1
Electronic_ISBN :
2151-7614
Type :
conf
DOI :
10.1109/ICBBE.2010.5517995
Filename :
5517995
Link To Document :
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