DocumentCode
3153771
Title
Research and Realization of Virtual Endoscopy
Author
Peng Yan-jun ; Zhao Wei-dong ; Lu Xin-ming ; Shi Jiao-ying
Author_Institution
Coll. of Inf. Sci. & Eng., Shandong Univ. of Sci. & Technol., Qingdao, China
fYear
2010
fDate
18-20 June 2010
Firstpage
1
Lastpage
4
Abstract
Research and realization technologies of virtual endoscopy are proposed in this paper. We use boundary model and local feature structure to realize tissue segmentation. A new efficient algorithm is presented to solve path planning based on distance transform. As for real-time processing, a frame in virtual endoscopy is divided into near viewpoint part and far viewpoint part based on volume data characteristics in our method. In the aspect of scene rendering, a ray casting algorithm based on the boundary voxel is proposed. We can voyage in virtual endoscopy system in real time with high quality images to use these techniques.
Keywords
biological tissues; endoscopes; image segmentation; medical image processing; rendering (computer graphics); transforms; virtual reality; boundary model; boundary voxel; distance transform; high quality images; local feature structure; path planning; ray casting algorithm; real-time processing; scene rendering; tissue segmentation; virtual endoscopy; Casting; Educational institutions; Endoscopes; Equations; Information science; Layout; Path planning; Real time systems; Rendering (computer graphics); Virtual reality;
fLanguage
English
Publisher
ieee
Conference_Titel
Bioinformatics and Biomedical Engineering (iCBBE), 2010 4th International Conference on
Conference_Location
Chengdu
ISSN
2151-7614
Print_ISBN
978-1-4244-4712-1
Electronic_ISBN
2151-7614
Type
conf
DOI
10.1109/ICBBE.2010.5518122
Filename
5518122
Link To Document