• DocumentCode
    3168389
  • Title

    Correct understanding of development of Chinese Fast Food depending on the comparison of their brand strategy in both western and Chinese Fast Food enterprise

  • Author

    Xue, Xuandeng

  • Author_Institution
    Henan Univ. of Sci. & Technol., Luoyang, China
  • fYear
    2011
  • fDate
    8-10 Aug. 2011
  • Firstpage
    6580
  • Lastpage
    6583
  • Abstract
    This paper focus on the development of Chinese fast food enterprise. Based on the rapid development of society´s economy, the difference of commodity´s quality and technology between different choices of people is becoming more and more small. While only depending on the brand can a firm earn his own place in the competitive market in the Chinese food market which is mostly occupied by KFC, MacDonald´s and other Fast Food. The traditional Chinese fast food must develop the independent brand, through to the image value orientation and the characteristics of product development and marketing tool innovation, go way brand development road.
  • Keywords
    food processing industry; marketing data processing; product development; Chinese fast food enterprise development; KFC; MacDonald´s; Western fast food enterprise; brand development; brand strategy; commodity quality; commodity technology; image value orientation; marketing tool innovation; product development; Business; Electronic mail; Food industry; Local area networks; Roads; Supply and demand; Chinese fast food; Western Fast Food; brand strategy; development;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    Artificial Intelligence, Management Science and Electronic Commerce (AIMSEC), 2011 2nd International Conference on
  • Conference_Location
    Deng Leng
  • Print_ISBN
    978-1-4577-0535-9
  • Type

    conf

  • DOI
    10.1109/AIMSEC.2011.6010316
  • Filename
    6010316