DocumentCode :
3229634
Title :
Optimization of polysaccharides extraction from fructus tribuli by response surface methodology
Author :
Guo-wei, Shu ; Chang-feng, Wang ; He, Chen ; Wang Jun-li
Author_Institution :
Coll. of Life Sci. & Eng., Shaanxi Univ. of Sci. & Technol., Xi´´an, China
fYear :
2011
fDate :
27-29 May 2011
Firstpage :
641
Lastpage :
644
Abstract :
Response surface methodology (RSM) was used to study the effect of liquid: solid ratio, cellulase concentration and reaction time on the extraction of polysaccharide from Fructus tribuli. Regression analysis was performed on the data obtained. The most relevant variable was solid: liquid ratio. The coefficient determination (R2) was good for the second-order model. The optimal condition of polysaccharides extraction from Fructus tribuli was found, these were a liquid: solid ratio of 24.36:1 (v/w), a cellulase concentration of 1.78% and a reaction time of 2.84h. By means of additional experiments, the adequacy of this model was confirmed.
Keywords :
crops; filtration; pharmaceutical technology; regression analysis; response surface methodology; Fructus tribuli; RSM; cellulase concentration; extraction reaction time; liquid-solid ratio; optimization; polysaccharides extraction; regression analysis; response surface methodology; Equations; Materials; Mathematical model; Predictive models; Fructus tribuli; extraction; polysaccharide; response surface methodology;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Communication Software and Networks (ICCSN), 2011 IEEE 3rd International Conference on
Conference_Location :
Xi´an
Print_ISBN :
978-1-61284-485-5
Type :
conf
DOI :
10.1109/ICCSN.2011.6014171
Filename :
6014171
Link To Document :
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