Title :
An appraisement model of meat products safety monitoring system
Author :
Zou, An-Quan ; Li, Jin-Liang ; Dai, En-Yong
Author_Institution :
Dept. of Bus. Adm., Changsha Univ., Changsha, China
Abstract :
Based on a comprehensive consideration on influence of the single factor and the interaction among them, the basic principle of analysis hierarchy process is introduced and hierarchical model of various factors is established. Weight of single factors is calculated according to fuzzy judgment matrix. Empirical researches on this model are carried out. In comparison with other safety assessment methods, it proves that fuzzy comprehensive safety evaluation method has better effectiveness and reliability.
Keywords :
food processing industry; food products; food safety; fuzzy set theory; analysis hierarchy process; appraisement model; fuzzy comprehensive safety evaluation; fuzzy judgment matrix; hierarchical model; meat products safety monitoring system; safety assessment; Monitoring; fuzzy comprehensive evaluation; meat products logistics; mission reliability; safety monitoring system;
Conference_Titel :
Industrial Engineering and Engineering Management (IE&EM), 2010 IEEE 17Th International Conference on
Conference_Location :
Xiamen
Print_ISBN :
978-1-4244-6483-8
DOI :
10.1109/ICIEEM.2010.5646040
