• DocumentCode
    3305532
  • Title

    Modeling and property estimation of japanese sweets for their manufacturing simulation

  • Author

    Wang, Zhongkui ; Hirai, Shinichi

  • Author_Institution
    Dept. of Robot., Ritsumeikan Univ., Kusatsu, Japan
  • fYear
    2010
  • fDate
    18-22 Oct. 2010
  • Firstpage
    3536
  • Lastpage
    3541
  • Abstract
    Traditional Japanese sweets have long history and intense cultural background. In order to automate the manufacture process and also hand down the skillful techniques of sweets making, it is necessary to investigate the mathematical models of such objects and estimate their physical properties. This paper introduced a five-element physical model to describe the deformation behaviors of such materials. Using finite element (FE) method, a 2D/3D FE dynamic model was formulated to simulate arbitrary shaped objects. An approach for estimating physical parameters was then proposed based on FE simulation and nonlinear optimization. To capture both forces and deformation behaviors, two sets of parameters were identified and employed to simulate real Japanese sweets. A series of experimental results validated the FE model and property estimation method.
  • Keywords
    deformation; finite element analysis; food processing industry; manufacturing processes; nonlinear programming; parameter estimation; 2D FE dynamic model; 3D FE dynamic model; Japanese sweet; deformation; finite element method; five-element physical model; manufacturing process automation; manufacturing simulation; nonlinear optimization; physical parameter estimation; sweet making;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    Intelligent Robots and Systems (IROS), 2010 IEEE/RSJ International Conference on
  • Conference_Location
    Taipei
  • ISSN
    2153-0858
  • Print_ISBN
    978-1-4244-6674-0
  • Type

    conf

  • DOI
    10.1109/IROS.2010.5649833
  • Filename
    5649833