Title :
Notice of Retraction
The Inhibiting Effect of Natamycin on the Saccharomyces cerevisiaes and Its Application to the Detection of Beer-Spoilage Bacteria
Author :
Cong Nie ; Changlu Wang
Author_Institution :
Key Lab. of Food Nutrition & Safety, Tianjin Univ. of Sci. & Technol., Tianjin, China
Abstract :
Notice of Retraction
After careful and considered review of the content of this paper by a duly constituted expert committee, this paper has been found to be in violation of IEEE´s Publication Principles.
We hereby retract the content of this paper. Reasonable effort should be made to remove all past references to this paper.
The presenting author of this paper has the option to appeal this decision by contacting TPII@ieee.org.
Natamycin is a safe polyene antifungal compound. This paper investigated the inhibiting effect of natamycin on Saccharomyces cerevisiaes. The results showed that the minimum inhibitory concentrations of natamycin on Saccharomyces cerevisiae S101 and Saccharomyces cerevisiae S201 were 9ppm and 7ppm, respectively. Natamycin was used to detect the beer spoilage bacteria in the process of beer production. The results indicated that natamycin could be used as antifungal in the determination of beer-spoilage bacteria of brewing.
Keywords :
antibacterial activity; beverages; microorganisms; Natamycin inhibiting effect; Saccharomyces cerevisiaes; beer production; beer-spoilage bacteria detection; polyene antifungal compound; Anti-fungal; DNA; Green products; Microorganisms; Strain; Suspensions;
Conference_Titel :
Bioinformatics and Biomedical Engineering, (iCBBE) 2011 5th International Conference on
Conference_Location :
Wuhan
Print_ISBN :
978-1-4244-5088-6
DOI :
10.1109/icbbe.2011.5780689
