DocumentCode :
3342373
Title :
Gauging and positioning issues of robotic fish processing
Author :
De Silva, Clarence W.
Author_Institution :
Dept. of Mech. Eng., British Columbia Univ., Vancouver, BC, Canada
fYear :
1991
fDate :
19-22 June 1991
Firstpage :
291
Abstract :
A project in the flexible automation of fish processing has been undertaken. Feeding fish into the processing workcell, proper holding of fish, accurate positioning or indexing of fish with respect to the cutter, associated sensing and control requirements, and cutter mechanics are all important issues in this context. This paper addresses some of the considerations that have been taken into account in the development of a laboratory fish processing system.<>
Keywords :
food processing industry; industrial robots; position control; process control; cutter mechanics; flexible automation; food processing industry; gauging; indexing; industrial robots; position control; positioning; robotic fish processing; Automatic control; Feedback control; Foot; Indexing; Magnetic heads; Marine animals; Position measurement; Research and development; Robotics and automation; Robots;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Advanced Robotics, 1991. 'Robots in Unstructured Environments', 91 ICAR., Fifth International Conference on
Conference_Location :
Pisa, Italy
Print_ISBN :
0-7803-0078-5
Type :
conf
DOI :
10.1109/ICAR.1991.240638
Filename :
240638
Link To Document :
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