DocumentCode
3351930
Title
Technology assessment of fisheries
Author
Lira, Alan Garcia
Author_Institution
Sch. of Chem. Eng., Univ. Autonoma de Yucatan, Merida, Mexico
Volume
1
fYear
1999
fDate
1999
Abstract
Summary form only given. This paper presents historic data and findings about the position of the Mexican seafood industry, looking for paths and trends that would modify traditional fishery, seafood processing, marketing and managerial practices. Furthermore, this study looks for new opportunities to develop business, to enhance operations and to integrate the Mexican government and the private sector
Keywords
aquaculture; commerce; management; marketing; Mexico; business development opportunities; fisheries; government; managerial practices; marketing practices; private sector; seafood industry; seafood processing; technology assessment; Aquaculture; Chemical engineering; Chemical industry; Chemical technology; Data acquisition; Hazards; Industrial control; Manufacturing industries; Manufacturing processes; Marketing management;
fLanguage
English
Publisher
ieee
Conference_Titel
Management of Engineering and Technology, 1999. Technology and Innovation Management. PICMET '99. Portland International Conference on
Conference_Location
Portland, OR
Print_ISBN
1-890843-02-4
Type
conf
DOI
10.1109/PICMET.1999.807685
Filename
807685
Link To Document