DocumentCode
3403368
Title
Application of microwave energy for food products’ incineration
Author
Naidenko, V.I. ; Shumakov, D.S.
Author_Institution
Nat. Tech. Univ. of Ukraine "KPI", Kiev
fYear
2008
fDate
8-12 Sept. 2008
Firstpage
822
Lastpage
823
Abstract
The construction of stove for food productspsila incinerating by microwave energy at frequency of 2450 MHz is offered. The construction of irradiation structure that distributes the electromagnetic field energy from a magnetron on four equal parts is offered too. The calculation of the electromagnetic fields in a stove at given location of vessels with the explored product is conducted.
Keywords
domestic appliances; incineration; manufactured products; microwave heating; electromagnetic field energy; food products incineration; magnetron; microwave energy; stove construction; Helium; IEEE catalog; Incineration; Indium tin oxide; Microwave technology; Organizing; Tellurium;
fLanguage
English
Publisher
ieee
Conference_Titel
Microwave & Telecommunication Technology, 2008. CriMiCo 2008. 2008 18th International Crimean Conference
Conference_Location
Sevastopol, Crimea
Print_ISBN
978-966-335-166-7
Electronic_ISBN
978-966-335-169-8
Type
conf
DOI
10.1109/CRMICO.2008.4676617
Filename
4676617
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