DocumentCode
3483388
Title
Effects of brand experience antecedents on brand experience and resonance: Empirical evidence from the favorite fast food brands
Author
Mohamed, R.N. ; Musa, R. ; Muda, M. ; Hamzah, H.
Author_Institution
Fac. of Bus. Manage., UiTM, Shah Alam, Malaysia
fYear
2011
fDate
5-6 Dec. 2011
Firstpage
739
Lastpage
744
Abstract
Fast food industry contributes to the nation economy, thus the survival and its longevity prompted the current investigation. The central issue of this research is to unravel empirically the effects of brand experience´s antecedents on brand experience and subsequently examined its effect on resonance. The proposed model and hypotheses are tested using a sample of 452 experience customers in urban Malaysia. Descriptive analyses were used to determine the perception of adult´s customers and multiple regressions analysis were utilized to determine the significant levels of relationships between the variables tested. First, the results exemplify that product quality are significant predictors of consumers´ brand experience towards their favorite fast food brand and secondly brand experience has positive effect on consumers´ resonance.
Keywords
food processing industry; marketing; regression analysis; Malaysia; brand experience antecedent; brand resonance; descriptive analysis; fast food brand; fast food industry; multiple regressions analysis; Correlation; Food industry; Layout; Loading; Principal component analysis; Regression analysis; Silicon; Antecedents; Brand Experience; Customer Consumption; Fast Food Brand; Resonance;
fLanguage
English
Publisher
ieee
Conference_Titel
Humanities, Science and Engineering (CHUSER), 2011 IEEE Colloquium on
Conference_Location
Penang
Print_ISBN
978-1-4673-0021-6
Type
conf
DOI
10.1109/CHUSER.2011.6163833
Filename
6163833
Link To Document