Title :
Soft sensing modeling based on dynamic fuzzy neural network for penicillin fermentation
Author :
Yonghong, Huang ; Hao, Cheng ; Li, Huang ; Lina, Sun
Author_Institution :
Sch. of Electr. & Inf. Eng., Jiangsu Univ., Zhenjiang, China
Abstract :
Since the establishment of initial model and determination of the rules´ number of traditional fuzzy neural network both rely on experiential knowledge, so a soft sensor modeling method using dynamic fuzzy neural network is proposed in this paper. The network structure is based on extended radial basis function neural network. Sequential learning method is utilized for parameter estimation and structure identification, and then the pruning technique is introduced to make the structure more compact. The network structure identification is equivalent to determination of fuzzy rules. And the auxiliary variables are identified by uniform incidence degree algorithm. Take the key biological parameters soft sensing of penicillin fermentation process as an example, the simulation results show that this proposed method has satisfied modeling precision and practicality.
Keywords :
drugs; fermentation; fuzzy control; fuzzy neural nets; learning (artificial intelligence); learning systems; neurocontrollers; parameter estimation; process control; radial basis function networks; auxiliary variables; biological parameters; dynamic fuzzy neural network; extended radial basis function neural network; network structure identification; parameter estimation; penicillin fermentation process; pruning technique; sequential learning method; soft sensing modeling; soft sensor modeling method; structure identification; uniform incidence degree algorithm; Biological system modeling; Biomass; Fuzzy neural networks; Production; Sensors; Substrates; Temperature measurement; Dynamic Fuzzy Neural Network; Modeling; Soft Sensing; Uniform Incidence Degree;
Conference_Titel :
Control Conference (CCC), 2012 31st Chinese
Conference_Location :
Hefei
Print_ISBN :
978-1-4673-2581-3