DocumentCode :
590353
Title :
A wireless passive pH sensor for real-time in vivo milk quality monitoring
Author :
Bhadra, S. ; Thomson, David J. ; Bridges, Greg E.
Author_Institution :
Dept. of Electr. & Comput. Eng., Univ. of Manitoba, Winnipeg, MB, Canada
fYear :
2012
fDate :
28-31 Oct. 2012
Firstpage :
1
Lastpage :
4
Abstract :
We present a wireless passive sensor for remote in vivo milk pH measurement. The sensor consists of a planar spiral inductor connected in parallel to a varactor forming a LC resonant circuit. A pH combination electrode made of an iridium/iridium oxide sensing electrode and a silver/silver chloride reference electrode, is connected in parallel to the varactor. As the milk pH changes during spoilage, the voltage across the electrodes varies, shifting the resonant frequency of the sensor. For in vivo monitoring the sensor is sandwiched between dielectric spacers for encapsulation, and to reduce parasitic capacitive coupling and eddy current loss. The resonant frequency of the sensor is tracked remotely by an interrogator coil coupled to the sensor inductor. In vivo measurement shows that milk pH can be monitored with 100 kHz/pH sensitivity and 0.12 pH accuracy over 6.8-4.4 pH range.
Keywords :
chemical sensors; coils; dairy products; electrochemical electrodes; inductors; iridium; iridium compounds; monitoring; pH measurement; product quality; silver; silver compounds; varactors; Ir-IrOx-Ag-AgCl; LC resonant circuit; dielectric spacer; in vivo milk quality monitoring; interrogator coil; pH combination electrode; planar spiral inductor; remote in vivo milk pH measurement; resonant frequency; sensing electrode; spoilage; varactor; wireless passive pH sensor; Coils; Dairy products; Electrodes; Impedance; Monitoring; Resonant frequency; Silver;
fLanguage :
English
Publisher :
ieee
Conference_Titel :
Sensors, 2012 IEEE
Conference_Location :
Taipei
ISSN :
1930-0395
Print_ISBN :
978-1-4577-1766-6
Electronic_ISBN :
1930-0395
Type :
conf
DOI :
10.1109/ICSENS.2012.6411025
Filename :
6411025
Link To Document :
بازگشت