DocumentCode
601269
Title
Research on Service Quality Management Based on Statistical Process Control Theory
Author
Jun Kang
Author_Institution
Bus. Sch., Shanghai Dianji Univ., Shanghai, China
fYear
2013
fDate
11-13 April 2013
Firstpage
45
Lastpage
48
Abstract
The common quality evaluation of service is Gaps Model, which is based on the questionnaires to contrast the customers´ expectation with their perception to evaluate service quality. However, the service consumption is inseparable from production, and service is unable to be stored. The process of service and it´s quality control is unsynchronized, and the problems could not be found and solved immediately. This article put the theory of Statistical Process Control (SPC) into service process to explore a new analysis method in service quality management. Firstly, the SPC theory is introduced and the detail procedures are included with an example of running control chart of customers´ service time. Then, the Abnormality Criteria are discussed. Lastly, the further explanation of service improvement should be based on actual facts instead of the theory of control chart merely.
Keywords
consumer behaviour; control charts; customer services; quality control; statistical process control; Gaps Model; SPC theory; abnormality criteria; control chart; customer expectation; customer perception; customer service time; quality control; service consumption; service improvement; service process; service quality evaluation; service quality management; statistical process control theory; Control charts; Gaussian distribution; Monitoring; Process control; Quality control; Control Chart; Service; Service Quality; Statistical Process Control;
fLanguage
English
Publisher
ieee
Conference_Titel
Service Sciences (ICSS), 2013 International Conference on
Conference_Location
Shenzhen
ISSN
2165-3836
Print_ISBN
978-1-4673-6258-0
Type
conf
DOI
10.1109/ICSS.2013.20
Filename
6519760
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