Title :
OpenSesame: Unlocking smart phone through handshaking biometrics
Author :
Yi Guo ; Lei Yang ; Xuan Ding ; Jinsong Han ; Yunhao Liu
Author_Institution :
CSE, Hong Kong Univ. of Sci. & Technol., Hong Kong, China
Abstract :
Screen locking/unlocking is important for modern smart phones to avoid the unintentional operations and secure the personal stuff. Once the phone is locked, the user should take a specific action or provide some secret information to unlock the phone. Existing approaches do not support smart phones well due to the deficiency of security, high cost, and poor usability. We collect 200 users´ handshaking actions with their smart phones and discover an appealing observation: the shaking pattern of a person is kind of unique, stable and distinguishable. In this paper, we propose OpenSesame, which employs the users´ shaking patterns for locking/unlocking. The key feature of our system lies in using four fine-grained and statistic features of handshaking to verify users. Moreover, we utilize support vector machine (SVM) for accurate classification. Results from comprehensive experiments show that our technique is robust compatible across different brands of smart phones, without the need of any specialized hardware.
Keywords :
authorisation; biometrics (access control); human computer interaction; mobile computing; pattern classification; smart phones; support vector machines; user interfaces; OpenSesame; SVM; accelerometer; authentication; handshaking actions; handshaking biometrics; high cost; mobile phones; personal stuff security; poor usability; screen locking; screen unlocking; security deficiency; shaking patterns; smart phone unlocking; support vector machine; unintentional operation avoidance; Accelerometers; Intelligent sensors; Magnetic sensors; Sensor phenomena and characterization; Shape; Smart phones; Accelerameter; Authentication; Privacy; Security; Smart Phone;
Conference_Titel :
INFOCOM, 2013 Proceedings IEEE
Conference_Location :
Turin
Print_ISBN :
978-1-4673-5944-3
DOI :
10.1109/INFCOM.2013.6566796