DocumentCode :
63765
Title :
Edible natural ester oils as potential insulating fluids
Author :
Wilhelm, H.M. ; Stocco, M.B.C. ; Tulio, L. ; Uhren, W. ; Batista, S.G.
Author_Institution :
Dept. of Chem. Technol., Inst. of Dev. Technol., Curitiba, Brazil
Volume :
20
Issue :
4
fYear :
2013
fDate :
Aug-13
Firstpage :
1395
Lastpage :
1401
Abstract :
Three types of edible natural ester oils (soya, rice and sunflower) were aged with and without antioxidant additives. The properties of these aged oils were analyzed in comparison with a commercial natural ester insulating product (Biovolt A). Dissolved gases in these aged oils under thermal and electrical stress were also investigated.
Keywords :
insulating materials; insulating oils; thermal stresses; Biovolt A; antioxidant; dissolved gases; edible natural ester oils; electrical stress; insulating fluids; natural ester insulating product; rice; soya; sunflower; thermal stress; Additives; Aging; Gases; Vegetable oils; Viscosity; Vegetable insulating oil; aging; dissolved gases; natural ester insulating oil; oxidation stability;
fLanguage :
English
Journal_Title :
Dielectrics and Electrical Insulation, IEEE Transactions on
Publisher :
ieee
ISSN :
1070-9878
Type :
jour
DOI :
10.1109/TDEI.2013.6571461
Filename :
6571461
Link To Document :
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